The Poms are in Season! Or should I say, Pomegranates! Well they are in Joburg! Yay! Those lovely ruby red, tangy, sweet delicious fruits are here and if you’re using a lot of them in your cooking, you’re bound to have some juice stored up in the fridge. Well, with just 1 cup of juice you […]

My spent oats, banana and dark chocolate Malva Pudding, may be a mouthful, but trust me, you will want to have mouthfuls of this comforting dessert. Think mouthfuls of sweet, saucy, creamy pudding drizzled with hot custard. YUM! And all you have to do, is mix a few awesome pantry & leftover ingredients together and you’re […]

I’m not sure when exactly those clever people out there started making Oat Milk, but when I stumbled across this idea, I had to give it a try. I’m not so fond of Oat and Nut Milks in their natural forms, but add an ingredient or two and now we’re talking. I really dig this […]

We just can’t get enough of herbs.  They’re such cute, versatile little plants. Recently I showed how you can use leftover herbs to make awesome Herb Oils. Now this may be a very OBVIOUS idea but its still nifty and that is to dry up all your leftover herbs and make your own refills for […]